Flow chart of peanut butter production line:
Roasting---Cooling--Peeling--Selecting --Milling--Mixing--Cooling--de-gasing-- filling
This production line can be applied to peanut butter,sesame butter, almond butter and so on. It is automatic and could save cost.
Large scale peanut butter machine---Roasting
batch roaster’s working temperature is 200-210 ºC, 20-30minutes.use batch roaster will bake some delicious smells.
Peanut butter Processing Line ---Cooling
Peanut will be send cooling belt to cool.
Automatic Peanut Butter Production Line--Peeling:
put the roasted peanuts into peeler to take off the red skin, the double rollers will frication the red skin, the simple cyclone system will suck the red skins, most of them will be put in half-piece, then fall to the selecting conveyor, the over-roasted and un-blanched peanut kernel is picked up by manual or mechanical. (It is matched with manual type conveyor in the quotation)
Large Scale Peanut Butter Production Line -- Grinding Machine
This Machine is a new equipment of wet particles processing,which adapts our latest technology.
It is mainly used to grind almond,peanut butter (normal, soft, natural, sweet, salty, spicy, etc.) and sesame sauce.It can be also used to grind peanut milk, milk protein, soy milk, drinks, dairy products, malted milk, essence, aloe vera, pollen broken wall, pineapple, fruit tea, ice cream, moon cake stuffing, cream, jam, fruit juice, etc